November Special Hours

November 26, 2026

The Keeter Center Restaurant: Open 10:00 AM - 3:00 PM for our Thanksgiving Brunch

Creamery: 10:00 AM - 5:00 PM | Bakery: 7:00 AM - 5:00 PM | Gift Shop: 8:00 AM - 5:00 PM

Campus Retail Locations: Closed All Day

November 28, 2026

The Keeter Center Restaurant: Open 10:00 AM - 2:00 PM for our Saturday Thanksgiving Brunch

Creamery: 10:00 AM - 4:00 PM | Bakery: 7:00 AM - 4:00 PM | Gift Shop: 8:00 AM - 6:00 PM

Campus Retail Locations: Open 9:00 AM - 5:00 PM

From the moment you drive through the "gates of opportunity" at College of the Ozarks, you will be welcomed to Branson, Missouri's best-loved destination, situated in the natural landscape of the Ozark Mountain Region. Enjoy the picturesque scenery from Dobyns Dining Room, an award-winning restaurant featuring American fine dining cuisine and world-class service from students at College of the Ozarks. Complete your experience by immersing yourself in all that College of the Ozarks has to offer by visiting for the day or staying in the Mabee Lodge, Branson's finest hotel accommodations. With a myriad of shops, baked goods, ice cream, and historic sites, College of the Ozarks is sure to be a place that creates memories to cherish for years to come.

Accolades


 

Tripadvisor Travelers' Choice Awards Logo

Tripadvisor Travelers' Choice Awards Best of the Best

The Keeter Center at College of the Ozarks has received the 2025 Tripadvisor®️ Travelers’ Choice™ Award, Best of the Best, for its renowned Dobyns Dining restaurant.

The Travelers’ Choice Awards “Best of the Best” title celebrates the highest level of excellence in travel. It is awarded to those who receive a high volume of above-and-beyond reviews and opinions from the Tripadvisor® community over a 12-month period. Out of 8 million listings, fewer than one percent achieved this milestone. 

The Keeter Center also received recognition in the top 10 nationwide as a winner of the best "Hidden Gems" in the United States.

Best of 417 Magazine, 1st Place, 2025 Winner
Tripadvisor Travelers' Choice Awards 2026 badge
ConventionSouth Readers' Choice Awards 2026 Winner

The College of the Ozarks is a religious, non-profit, educational institution. The Vision of College of the Ozarks is to develop citizens of Christ-like character who are well-educated, hard-working and patriotic. The College focuses on developing young men and women in accordance with biblical teaching, including traditional notions of family, marriage, and sexuality. In keeping with the College’s Vision, Mission, and Goals, all events and the conduct of patrons must reflect the expectations of the College as expressed in this paragraph, in the College Catalog, and in the faculty, staff, and student handbooks. The College reserves the right to prohibit events and not extend services to persons or groups that are inconsistent with the College’s beliefs and expectations. Though the College will not deviate from its stated position, this provision is not intended to, and will not be used as a way to, exclude or discriminate against persons or groups that are legally protected under state and federal laws as those laws are applicable to the College.   

The Keeter Center at College of the Ozarks is a smoke-free, alcohol-free, pet-free facility, as well as a learning laboratory of the College’s educational program, and is operated under the same Vision, Mission, Goals, and expectations as the College.

This event has ended.

It took place Friday, July 10, 2026. See the events coming up.

Chef Fowler Head Shot.

Weekend Package

Farm-to-Fork Cooking School

Enjoy a culinary-filled weekend with award-winning Chef Aaron Fowler learning recipes that feature American cuisine.

When
Where
The Keeter Center, College of the Ozarks

*This event is sold out.*

Discover the Art of Farm to Fork Cuisine

Indulge in a weekend of culinary delights at the Farm to Fork Cooking School, hosted at The Keeter Center. Led by the renowned Executive Chef Aaron Fowler, immerse yourself in the art of American farm-to-table fine dining as you learn new techniques and savor unique dishes.

Weekend Available:

  • July 10-12, 2026 (Sold Out)

Your Package Includes:

Suite Accommodations for Two at Mabee Lodge for Friday and Saturday nights.

Friday Evening:

  • 4:00 pm Check-in to Mabee Lodge at The Keeter Center
  • Dinner for Two at Dobyns Dining Room in The Keeter Center (per reservation).

Saturday Morning:

  • 7:15 am Continental Breakfast by the Fireplace.
  • 7:45 am Group Photo Opportunity with Chef Fowler.
  • 8:00 am Campus Tour, Greenhouse and Gardens.
  • 9:00 am – Noon: Hands-On Cooking Class in the Culinary Kitchen.

Cooking Class Menu To Be Announced

Noon - 1:30 pm: Enjoy the fruits of your labor as you indulge in the prepared meal.

Saturday Afternoon and Evening Free Time: Explore the many attractions on campus, including complimentary tickets for two to the Ralph Foster Museum.

Sunday:

  • In-Room VIP Breakfast
  • Late Checkout at Noon.

Price: $1,360 for two guests

Note: A detailed agenda will be provided before your arrival. Closed-toe shoes are required for the cooking class.

Don't miss this opportunity to elevate your culinary skills and relish a weekend filled with delectable flavors and unforgettable experiences. Reserve your spot today!

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