June 25, 2017

-Honor America 2017-

Hickory-Smoked Pork Ribs

Charcoal-Barbequed Chicken

Campus-Made Bratwurst & Sauerkraut

 

-Build-A-Burger and Hot Dog Station-

Cheddar, American, Swiss, Pepper Jack, and Bleu Cheeses

Sautéed Onions, Mushrooms, Bacon, Avocados, Guacamole, and Salsa Verdi

Sliced Tomatoes, Onions, and Pickles

 

-Pickle Station-

Assortment of Pickles, Olives, and House-Pickled Vegetables

Marinated Three Bean Salad

Fresh Corn on the Cob

Baked Beans

Caesar Salad

Assorted Fruits and Berries

Southwest Potato Salad

Creamy Cole Slaw

Tangy Tomato and Cucumbers

Hawaiian Pasta Salad

Red White and Blue Salad: Strawberry, Blueberries, Pickled Red Onion, Feta Cheese and Fresh Baby Greens

 

-Desserts-

Apple, Cherry, and Chocolate Cream Pies

Warm Blackberry Cobbler

College Creamery Vanilla Bean Ice Cream with Toppings

Cotton Candy and Snow Cones

Brownies and Cookies

Peaches and Cream Short Cake

 

 

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